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Crispy Parmesan Garlic Chicken with Zucchini is a fantastic one pan meal that the family will love!
Ingredients of “Snowed in” chicken and aubergine curry ❄️🌶
- You need of ➖Main ingredients ➖.
- Prepare 2 of chicken breasts.
- Prepare 1 of aubergine.
- Prepare 1 of courgette.
- You need 1 of red onion.
- Prepare 1 of green pepper.
- It's 1 can of kala chana or chickpeas.
- Prepare of ➖ Curry paste ingredients ➖.
- Prepare 5 of tomatoes.
- It's 3 of red chillis.
- It's 1 inch of ginger.
- You need 2 of garlic cloves.
- It's 1 tbsp of tikka powder.
- You need 1 tsp of cumin.
- It's of ➖ Garnish and serve ➖.
- Prepare 100 ml of Greek style yogurt.
- It's 1 bunch of fresh coriander.
- Prepare of Rice and naan to serve.
“Snowed in” chicken and aubergine curry ❄️🌶 instructions
- For the curry paste: chop the chilli, tomatoes, garlic and ginger.
- Place the paste ingredients in a blender with cumin, curry powder and yogurt. Blend..
- In a hot pan reduce the paste. The darker you get it the better the flavour. This paste is also used in my 20min chicken and cashew curry..
- While the paste is reducing chop the peppers, courgette and onions.
- Chop the aubergines, chicken and coriander stems (save the leaves).
- Add the vegetables to the paste, cook for 10 mins then add the chicken and kala chana. Stir. If it reduces too much add some chicken stock..
- Once the chicken is cooked chop and add the coriander stems.
- Serve with rice and / or naan and top with a couple coriander leaves. Get warm 🌶.
If you are snowed in, you cannot go anywhere because of heavy snow. We may all be snowed in here together for days.
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