Pastitsio is to Greeks what lasagne are to the Italians and what mac and cheese is to Americans In Greece, pastitsio is often enjoyed in February, during the weeks that precede Lent, and on the. The Best Greek Pastitsio recipe (Pastichio)! An authentic Greek Lasagna dish to recreate this For the traditional pastitsio / Pasticcio recipe, layers of pasta, juicy minced beef and velvety béchamel.

Ingredients of Pastitsio

  1. You need of Sauce.
  2. Prepare 1 of Ground beef.
  3. Prepare 1 of Onion.
  4. You need 1 of Garlic.
  5. It's 1 pinch of Cinnamon.
  6. It's 1 of Dried oregano.
  7. Prepare 1 of Crushed tomatoes.
  8. Prepare 1 of Sauteed eggplant.
  9. It's of Bechamel.
  10. Prepare 2 tbsp of butter.
  11. You need 2 tbsp of flour.
  12. Prepare 2 cup of cream.
  13. You need 1 of nutmeg.
  14. Prepare 1 of Casare or Parm-Reg cheese.
  15. It's 1 of Penne pasta.
  16. Prepare of Topping.
  17. It's 2 of eggs.
  18. You need 1 cup of greek yogurt.
  19. It's 1 of Parm cheese.
  20. It's 1 of Parsley.

Pastitsio step by step

  1. Brown ground beef, onion and garlic.
  2. Add cinnamon,oregano and tomatoes to sauce.
  3. Cook penned 3 minutes less than time on box.
  4. Layer: Meat sauce - Penne - Bechamel; Meat sauce - Penne - Bechamel; Topping.
  5. Bake at 350 for 30 minutes.

Pastitsio is a Greek pasta bake made with pasta, meat sauce and bechamel sauce. Learn how to make pastitsio recipe with step-by-step tutorial and video. Guests always seem to gobble up this authentic Greek beef and pasta casserole. Pastitsio Recipe photo by Taste of Home. Spoon half of the prepared ziti evenly in the bottom and top with meat sauce. 🎦 Pastitsio.

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