Ajvar: Balkan roasted red pepper and eggplant relish.
Let the red pepper and eggplant cool.
Coat peppers and eggplant slices with olive oil.
Ingredients of Red Pepper Eggplant
- It's of sauce.
- You need 1 of avocado.
- Prepare 1/2 cup of roasted red pepper hummus.
- You need of eggplant.
- It's 1 of eggplant.
- You need 4 slice of mozzarella.
- It's 1 of red pepper.
- It's 1 pinch of basil.
- You need 1/3 cup of olive oil.
Red Pepper Eggplant step by step
- preheat oven to 380.
- scoop out avocado and smash or blend until soft.
- combine avocado with hummus.
- slice eggplant into four sections.
- sprinkle basil on each section and brown on both sides in frying pan.
- add chopped up red peppers to frying pan. add half of the olive oil..
- next, place eggplant and peppers into glass baking dish.
- place sliced mozzarella on the eggplant and top with the sauce..
- add the rest of the oil and sprinkle more basil on top..
- bake for 45 minutes or until eggplant is soft.
This creamy, pureed curry roasted red pepper and eggplant soup is healthy and full of flavor. Cover a baking sheet with tinfoil and spray with nonstick spray. How to make roasted eggplant dip. This dip also includes roasted red pepper, onion, and garlic. You will need a food processor to make this dip.
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