Greek Marinade Lamb Chops

Ingredients of Greek Marinade Lamb Chops

  1. It's 1 rack of (8) lamb chops.
  2. You need 1/4 cup of olive oil.
  3. It's 1/4 cup of lemon juice.
  4. It's 2 tsp of dried oregano.
  5. You need 1 tsp of table salt.
  6. It's 4 cloves of garlic, minced.
  7. You need to taste of Kosher salt, fresh ground pepper.

Greek Marinade Lamb Chops instructions

  1. Combine olive oil, lemon juice, oregano, salt, and garlic cloves. Brush marinade over all sides of the separated lamb chops..
  2. Cover with plastic wrap and leave in refrigerator for at least a half hour. Longer is better..
  3. Preheat a large cast iron pan to medium heat. Sear on each side for 5-6 minutes. Finish each side with kosher salt and fresh pepper to taste..

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