Devilled Eggs (diet version!) This signature appetizer dish is also paleo-friendly and ready in no time. Eggs are high in protein and low in carbs. In fact, they are known as one of the staple foods to have while on a keto diet.

Ingredients of Devilled Eggs (diet version!)

  1. You need 8 of eggs hard-boiled.
  2. You need 100 g of lettuce (shredded).
  3. Prepare 2 tablespoons of white wine vinegar.
  4. Prepare 3 tablespoons of Greek yogurt low-fat (2%) plain ..
  5. You need 2 tablespoons of Dijon mustard.
  6. It's ½ teaspoon of white pepper ground.
  7. You need of Paprika sprinkler.

Devilled Eggs (diet version!) instructions

  1. Peel the eggs and cut them lengthwise in half. Carefully scoop out the yolks andset aside in a mixing bowl. Use a fork to mash the yolks..
  2. Add the mustard, yoghurt and vinegar and fork through to combine..
  3. Spoon the mixture evenly into the egg whites..
  4. Garnish with paprika and chill in a refrigerator before serving with the shredded lettuce..

The perfect appetizers and picnic food, deviled eggs are also super easy to make. Here's how to make deviled eggs, from basic to super creative versions. Learn how to make classic deviled eggs so you can then come up with creative versions to impress your dinner or picnic guests. These amazing keto bites are loaded with flavor and redefine elegance in a small package. They also feature our amazing (if we With Diet Doctor Plus you get access to tons of keto meal plans, including dairy-free and vegetarian versions, meal plans adapted for intermittent fasting.

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