Mediterranean Nachos Watch the Video Below on how to make The Ultimate Mediterranean Nachos Recipe. This Mediterranean Nachos recipe is from The Weeknight Dinner Cookbook by Mary Younkin. These nachos are loaded with ingredients that we almost always have on hand so you can imagine.

Ingredients of Mediterranean Nachos

  1. Prepare Bag of tortilla chips on the border.
  2. You need of Meat of your choice steak or chicken cooked and diced I use chicken.
  3. Prepare 1 cup of diced tomatoes.
  4. You need 1 cup of Montreal cheese.
  5. It's 1 cup of Mozzarella cheese.
  6. You need 1/2 cup of fate cheese for the top only.
  7. Prepare 1 cup of chopped lettuce.
  8. It's 1/2 of diced red onion.
  9. You need 1 teaspoon of sumac.
  10. You need Cup of pitted olives black and green.
  11. It's 1 of avocado diced.
  12. You need 2 of diced 🌶 chili green.
  13. Prepare 2 tablespoon of creamy Greek dressing.
  14. Prepare of Sour cream for dip.
  15. You need of Salsa for dip.

Mediterranean Nachos instructions

  1. Rub sumac with diced red onion add to the lettuce and tomatoes and olives with avocado and fate cheese and dressing and refrigerate.
  2. Over on broiler lay the1/2 bag of chips then the chicken and do not skip on the cheese I put 2 cups of it you could change to your favorite cheese keep watching you do not want to burn it.
  3. 10 minutes later put the salad on top and serve while it’s hot with sour cream and salsa.

Karen and I had a lot of fun cooking while she stayed with us! This recipe is a Mediterranean twist on classic nachos. Pile on as many flavors as you like and use fresh or. Mediterranean food and nachos are two of the significant culinary joys in life. Mediterranean nachos can make a great summer appetizer for your whole group.

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