Greek Yogurt Blue Cheese Dressing I've tried other store-bought yogurt blue cheese dressings before and they aren't my favorite. It all started with an idea for a salad that I wanted/needed a blue cheese dressing that was lower in fat but not lacking in flavor. So I grabbed my container of plain nonfat Greek yogurt and mixed it with a little.

Ingredients of Greek Yogurt Blue Cheese Dressing

  1. Prepare 1-2 cups of crumbled blue cheese.
  2. You need 1/2 cup of buttermilk.
  3. You need 1.5 cups of non fat plain greek yogurt.
  4. You need 2 tablespoons of white vinegar.
  5. It's 2-4 teaspoons of garlic powder.
  6. You need to taste of salt and pepper.

Greek Yogurt Blue Cheese Dressing instructions

  1. Mix all ingredients together.
  2. Put in an airtight container in the refrigerator until chilled!.
  3. Serve and enjoy!.

Unlike vinaigrettes, you don't have to worry about the fat and liquid separating, so you can just whisk everything together to make it. You can make this Greek yogurt blue cheese dressing as smooth or chunky as you like. If the dressing is too thick, adding a little milk or milk kefir will help make it thinner. Pour the dressing into a clean jar, screw the lid on, and shake really well. Great recipe for Greek Yogurt Blue Cheese Dressing.

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