Homemade Greek Seasoning Mix Once I made it the first time, I made a second batch to keep on hand for various recipes. It makes an excellent all-purpose seasoning as well. Homemade Seasoning Mixes versus Store-Bought Seasonings.

Ingredients of Homemade Greek Seasoning Mix

  1. It's 3 tablespoons of oregano.
  2. You need 2 tablespoons of basil.
  3. It's 1 tablespoon of dill.
  4. Prepare 2 tablespoons of onion powder.
  5. It's 2 tablespoons of garlic powder.
  6. It's 1/2 tablespoon of salt.
  7. Prepare 1 tablespoon of black pepper.

Homemade Greek Seasoning Mix step by step

  1. In a small bowl, stir all the ingredients together..
  2. Use 2 tablespoons per pound of meat along with olive oil and a squeeze of lime.
  3. Can be stored in an airtight container for up to one year (I use an empty spice jar)..

Use as a rub for steaks, lamb chops, or chicken pieces. I needed Greek seasoning to make 'Greek Pulled Pork' from AR. I like making my own seasonings as I can control what goes in them. Put a few pinches of this on a plate, and add some olive oil, and swirl to mix together. Use as a dip or spread for some homemade crusty sourdough bread, and you.

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