How To Make Smooth Hummus from Scratch.
In the past, if we were in the grocery store you.
Our hummus is like infinity times better than theirs.
Ingredients of Hummus
- You need 1 (16 oz) of can of chickpeas or garbanzo beans, drained saving liquid.
- You need 1 of ⁄4 cup liquid from can of chickpeas.
- It's 3 Tbsp of lemon juice, to taste.
- You need 2 Tbsp of tahini (sesame seed paste.).
- You need 2 cloves of garlic, crushed.
- You need 1 of ⁄2 tsp salt.
- You need 2 Tbsp of olive oil.
Hummus step by step
- Blend all with a stick blender or processor..
- Adjust seasoning to taste and refrigerate..
The basic hummus has four ingredients: chickpeas, tahini (pounded sesame seeds), garlic and lemon juice. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt. For even smoother hummus: If you love super-smooth hummus, it's also worth taking the time to For even smoother hummus, I increased the processing time to five minutes and thinned the dip with. hommos, hommus, hoummos, hoummous, houmous, houmus, humus.
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