Omelette in the oven This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Mix in the milk and grated cheese. Add the extra ingredients you like in omelettes/quiches - ham, tuna, spinach, onions, peppers, sweetcorn etc.

Ingredients of Omelette in the oven

  1. Prepare 8-10 of eggs.
  2. You need 4 of large potatoes.
  3. It's of Kasseri (traditional Greek medium-hard pale yellow cheese) as much as you like (but more than 250 g).
  4. Prepare 1 of large country sausage.
  5. You need 2 of peppers.

Omelette in the oven instructions

  1. Cut the potatoes into thick round slices (shaped like chips) and fry them..
  2. Lay them out in a medium-sized but deep baking tray..
  3. Beat the eggs and pour them on top of the potatoes..
  4. Cut the kasseri into irregular cubes and spread them over the eggs..
  5. Cut the sausage into thick round slices and add it to the baking tray as well..
  6. Cut the peppers any way that you like and add them too. Place the baking tray in the oven. It will be ready in about 10-15 minutes, depending on the oven. Remove when you see that the eggs are done..

And finally, please let me know in the comments below if you have any questions about my omelette. Please tag me in social media whenever you try one of my recipes! In this slightly different take on a stovetop omelet, eggs and coconut milk make a sunny, fluffy base layer full of healthy fats to Because the toppings in this recipe are added to the top, rather than folded into the egg mixture, they get nicely browned and crispy from their time in the oven: you get all the. How to Make an Omelette in the Microwave. Knowing how to make an omelette in the microwave can spare you an otherwise grumpy morning.

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