Seriously, I cannot say enough good things about these jam filled muffins, but the fact that I ate four of them in.
Jam-Filled Doughnut Muffins are covered in cinnamon sugar and filled with a fruity surprise!
I'm not necessarily a raving fan of doughnuts, but these things are ridiculously good.
Ingredients of The Best Jam-filled Muffins
- You need 1 1/2 cups of flour.
- Prepare 1/4 cup of sugar.
- You need 2 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 cup of melted coconut oil.
- You need 1 cup of 5 % greek vanilla yogurt (could also use 2%).
- Prepare 1/4 cup of milk.
- Prepare 1 of egg.
- It's 1/2 tsp of vanilla.
- You need of Your favourite jam (approximately 1/2 cup).
The Best Jam-filled Muffins instructions
- Blend dry ingredients together.
- Melt coconut oil and add yogurt, milk, egg and vanilla..
- Add liquid ingredients to dry ingredients and mix for about 5 minutes..
- Grease a muffin pan and add half the batter into the wells..
- Place 1 tsp of jam in the centre of each well. My favourite are strawberry and raspberry..
- Top with remaining batter.
- Bake at 375 for 20-25 minutes.
- Dust with confectioner's sugar if you like.
Fill muffin tin holes, nearly halfway with the batter, then add your favourite jam and top it with more batter (images Grease your pan well or use muffin papers in your tin. I like to just grease the pan, so the. This easy muffin recipe makes the most delicious muffins filled with jam. Perfect for a quick breakfast - you can make a batch when you wake up! Crumbly and sweet, these raspberry Jam Cakes turned out to be one of the best cookie cups I ever made!
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