Ingredients of Andry' Pasta ai gamberi mediterranea (Mediterranean Shrimp and pasta)

  1. Prepare 2 tsp of olive oil.
  2. It's 1 of Cooking spray.
  3. It's 2 of garlic cloves, minced.
  4. You need 500 grams of medium shrimp, peeled and deveined.
  5. It's 450 grams of plum tomatoes.
  6. Prepare 25 grams of thinly sliced fresh basil.
  7. It's 60 grams of chopped pitted kalamata olives.
  8. Prepare 2 tbsp of capers, drained..
  9. Prepare 1/4 tsp of freshly ground black pepper.
  10. It's 225 grams of capellini.
  11. Prepare 50 grams of crumbled feta cheese.

Andry' Pasta ai gamberi mediterranea (Mediterranean Shrimp and pasta) instructions

  1. Heat olive oil in a large nonstick skillet coated with cooking spray over medium-high heat.
  2. Add garlic and sauté 30 seconds.
  3. Add shrimp sauté 1 minute.
  4. Add tomato and basil.
  5. reduce heat and simmer 3 minutes or until tomato is tender.
  6. Stir in kalamata olives, capers, and black pepper.
  7. Combine shrimp mixture and pasta in a large bowl; toss well..
  8. Top with cheese..

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