Herbed green goddess dressing over lettuce wedges Drizzle the olive oil over the Make the Green Goddess Dressing: Add the olive oil, avocado, scallions, lemon juice, tarragon. Top salad with a few spoonfuls of dressing; reserve remaining dressing for another use (like a turkey sandwich!). Add herbs and shrimp to the vinaigrette, stir, then spoon shrimp over the wedges Drizzle some excess vinaigrette atop the lettuce and on the plate around the Green Goddess Dressing.

Ingredients of Herbed green goddess dressing over lettuce wedges

  1. It's of dressing.
  2. You need 1 cup of Greek yogurt, plain.
  3. You need 1/2 cup of mayonnaise.
  4. It's 2 tsp of worscheshire sauce.
  5. Prepare 2 tsp of fresh lemon juice.
  6. You need 1/2 tsp of sriracha sauce.
  7. It's 1 of anchovy, finely chopped.
  8. It's 2 clove of minced garlic.
  9. It's 2/3 cup of chopped fresh parsley.
  10. You need 1/4 cup of chopped fresh tarragon.
  11. You need 1/4 cup of finely chopped green onion.
  12. It's 1 of small head of iceberg lettuce, cut into 4 quarters.

Herbed green goddess dressing over lettuce wedges instructions

  1. Mix all ingredients in bowl. Put mixed ingredients into food processor. Pulse several times until smooth..
  2. Place each lettuce wedge on individual plates..
  3. Pour desired amount of dressing over each..
  4. Store any unused dressing in air tight container for up to three days..
  5. This is also delicious over grilled chicken or fish. Use as dressing for any salads.
  6. Recipe by taylor68too.

A robust blend of herbs and aromatics like green onion This dressing lives up to its royal name as it has all the qualities to shine at the table. Make a batch to jazz up some crisp lettuce greens, or as an. To serve, pour dressing over iceberg wedges. Categories: American Salad Dressing Salad Garlic Basil Fruit Lemon Avocado Vegetables Lettuce. Iceberg Wedges with Pancetta Gorgonzola Dressing.

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