It can be used when there are not too many ingredients available to make a big dinner.
Add tomatoes and red-pepper flakes; top with tilapia, and season with salt and pepper.
With a slotted spoon, transfer tilapia and.
Ingredients of Tilapia with tomatoes
- You need of Dinner meal.
- It's 4 of Tilapia fish.
- It's 3/4 cup of Pre-diced onions.
- It's 1 tbsp of Minced garlic.
- Prepare 1 can of Artichoke hearts.
- You need 1 can of Diced tomatoes.
- It's 1 1/2 tsp of Greek seasoning.
- It's 1/4 cup of White wine or.
- Prepare 1/4 cup of White cooking wine.
- It's 1 tbsp of Olive oil.
- You need 1/4 tsp of Salt.
Tilapia with tomatoes instructions
- Pre heat saute pan medium high for 2-3 mins.
- Season both sides of fish with salt and greek seasoning.
- Place oil in pan then add garlic, onions, and wine.
- cook 2-3 minutes or until onions are soft.
- Add fish in top and let it cook for about 3 minutes.
- Flip fish and add tomatoes with artichoke hearts on top.
- Let that cook for another 8-10 minutes or until fish is 145°F.
Tilapia is a delicious, lean white fish that possesses a wide range of health benefits, including its Tomatoes, an ingredient of this cuisine, is a very essential food. A number of studies have been. The mild tilapia is a perfect foil for the bright, zesty salsa in this easy fish recipe. Serve a green salad and roasted asparagus on the side to make. This delicious Tilapia With tomato-Herb Pan Sauce recipe can help you find a home for those fresh tomatoes and herbs.
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