Greek Yoghurt Tuna Sandwiches

Ingredients of Greek Yoghurt Tuna Sandwiches

  1. Prepare 18 of Sandwich bread slices *thin type.
  2. It's 210 g (7.40 oz) of Canned tuna.
  3. Prepare 1 of Onion *large.
  4. You need 100 g (3.52 oz) of Greek yoghurt.
  5. You need 4 tbsp of Mayonnaise.
  6. You need 1 tsp of Butter.
  7. You need to taste of Fine salt & pepper.

Greek Yoghurt Tuna Sandwiches instructions

  1. Mince onion..
  2. Stir-fry with butter..
  3. Add fine salt & pepper and stir-fry..
  4. Stir-fry well until it becomes like a tuna filling color..
  5. Remove the extra oil from canned tuna as much as you can..
  6. Mix tuna and onion..
  7. Add Greek yorgurt and mix..
  8. Add mayonnaise and mix..
  9. Paste the tuna filling on a sandwich bread and top it with another slice of a bread..
  10. Cut in two portions..
  11. You can use your choice of bread..

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