Chopped Chickpea Greek Salad

Ingredients of Chopped Chickpea Greek Salad

1. Prepare of Salad.
2. You need 15 oz of chickpeas, rinsed and drained.
3. Prepare 1 of red bell pepper, chopped.
4. Prepare 1 of yellow bell pepper, chopped.
5. You need 1 of green bell pepper, chopped.
6. It's 1 of small red onion, chopped.
7. It's 15 of grape tomatoes, sliced into eighths.
8. It's 4 oz of feta cheese, crumbled.
9. It's of Dressing.
10. You need 2 tbsp of olive oil.
11. Prepare 2 tbsp of lemon juice.
12. Prepare 2 clove of garlic, minced.
13. It's 1 tbsp of dried oregano.
14. Prepare of salt.
15. It's of ground black pepper.

Chopped Chickpea Greek Salad instructions

1. Mix salad ingredients together in large bowl and toss.
2. Mix dressing ingredients together in a separate bowl.
3. Pour dressing into salad and toss.
4. Add salt and ground black pepper if desired.
5. Serve immediately or marinate in refrigerator for 1 hour.
6. Enjoy within 2-3 days for freshness.

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