Mediterranean Style Scrambled Eggs

Ingredients of Mediterranean Style Scrambled Eggs

1. You need 2 tsp. of olive oil.
2. Prepare 4 of cherry tomatoes, quartered.
3. You need 1 of small clove garlic, minced.
4. You need 1 of heaping handful spinach.
5. Prepare 2 of large eggs.
6. You need Splash of milk.
7. Prepare Pinch of each salt, pepper, oregano, Italian seasoning.
8. You need of Feta cheese.

Mediterranean Style Scrambled Eggs step by step

1. In a small bowl, whisk together the eggs, milk and seasonings. Set it aside..
2. Heat the oil in a small, nonstick skillet over medium heat. Once hot, add the tomatoes and cook, stirring often, until they get a slight char to them...about 2-3 minutes..
3. Stir in the garlic and spinach. Once the spinach starts to wilt, add in the eggs. Scramble it all around and let the eggs cook through..
4. Serve with some feta cheese sprinkled over the top and maybe some red pepper flakes, if you'd like a bit of heat..

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