Nia’s homemade spicy curry chickpeas hummus Spicy Grilled Butterflied Chicken with Crispy Bread. Episode: Curry in a Hurry expire. Classic Hummus with Fried Chickpeas and Parsley Oil.

Ingredients of Nia’s homemade spicy curry chickpeas hummus

  1. It's 1 can of chickpeas rinsed and drained.
  2. Prepare 1 tsp of curry powder (less or more).
  3. You need 1/2 tsp of turmeric (less or more).
  4. You need 1/2 tsp of cayenne pepper (less or more and optional).
  5. Prepare 1/4 tsp of thyme (less or more).
  6. Prepare 1/2 tsp of salt celery (less or more).
  7. You need 1 tsp of nutrition yeast (optional).
  8. Prepare 1 of dates (seeding and soften).
  9. Prepare 1/2 tsp of dry mustard (less or more).
  10. Prepare 1/2 tsp of miso paste (optional).
  11. It's 1 tsp of garlic powder (less or more).
  12. Prepare 1 tsp of onion powder (less or more).
  13. Prepare 1 tsp of lemon juice (less or more).
  14. It's to taste of Salt.
  15. You need 3-4 tbsp of water.

Nia’s homemade spicy curry chickpeas hummus step by step

  1. In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth..
  2. Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl..
  3. Serve with toasted bread or pita chips. Enjoy 😊.
  4. ❤️HappyCooking❤️.

Homemade Spicy Roasted Chickpeas Recipe for Healthy Snacking. However, Spicy Indian Roasted Chickpeas are an entirely different story. Add a little curry powder and garam masala, then roast until crisp and you have just added serious wow-factor to plain-jane chickpeas. Homemade spicy chickpea curry from Indian cuisine. Spicy vegan curry sliced burgers with black lentils, chickpeas and herbs.

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