Name: Athenia Fish
Ingredients: 4 Tilapia fillets; 1/4 tsp Pepper; 1 tsp Greek seasoning; 1 tbsp Olive oil; 1 tbsp Minced garlic; 1/4 cup Diced onions; 1 can Artichoke hearts (drained); 1 can Diced tomatoes (drained); 1/4 cup White wine

Ingredients of Athenia Fish

It's 4 of Tilapia fillets.
It's 1/4 tsp of Pepper.
You need 1 tsp of Greek seasoning.
Prepare 1 tbsp of Olive oil.
It's 1 tbsp of Minced garlic.
Prepare 1/4 cup of Diced onions.
You need 1 can of Artichoke hearts (drained).
It's 1 can of Diced tomatoes (drained).
It's 1/4 cup of White wine.

Athenia Fish step by step

Preheat large saucepan. Season both sides of fish with 1/2 tsp. Greek seasoning and pepper..
Place oil in pan, then add garlic and onions; cook and stir 1-2 minutes or onions are slightly softened..
Add fish filets and top with remaining ingredients. Cover and cook 8-10 minutes, stirring vegetables once..

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